hDr. Kellyann’s Bone Broth Review: Is It Worth It?

If you’re sick of feeling bloated, tired, and just plain ‘blah,’ and you’ve heard the buzz about bone broth but don’t have 24 hours to simmer bones, I get it. My main intent here is to tell you one thing: Dr. Kellyann’s Bone Broth is the ‘easy button’ you’ve been looking for.

If you’re ready to invest in a simple, high-quality tool that can genuinely help your skin, joints, and gut, this is the one you should buy. It’s the premium, no-mess, no-guesswork solution I was searching for.

My Experience With Dr. Kellyann’s Bone Broth

My journey into the world of bone broth started with a symphony of complaints from my own body. I’m in my late 40s, and I’d started to accept that feeling “creaky” was just my new normal. My knees would ache after a long walk, my skin looked dull no matter what expensive serum I used, and I had a persistent, low-grade bloating that made me miserable. I was stuck in a cycle: I’d feel exhausted by 3 PM, grab a sugary coffee or a snack, crash an hour later, and then feel too bloated and blah to cook a healthy dinner.

I’d heard about the “miracles” of bone broth. The collagen for joints, the gelatin for gut health, the protein for satiety. So, I decided to make my own.

I went to the butcher, bought $50 worth of grass-fed bones, roasted them, and started a 24-hour simmer in my slow cooker.

My house smelled… interesting. It was a massive, messy, all-weekend affair.

And the result? A cloudy, greasy liquid that tasted like, well, boiled bones.

I tried to drink it for a week and gave up. It was just too much work.

That’s when I started seeing Dr. Kellyann’s products everywhere. I’m naturally skeptical of “TV doctors,” and the price tag made my eyes water. It is not cheap. But I was desperate for an “easy button.” I finally decided to try the powdered “Homestyle Chicken” broth, figuring the individual packets were at least convenient.

The first test was the mix. I opened a packet, put it in my favorite mug, and braced myself. I’d heard powders could be clumpy. I poured in the hot water and… it just dissolved. I stirred it with a spoon, and it was perfectly smooth. No clumps, no grit.

The second test was the taste. This was the real moment of truth. I took a sip. It was… delicious. It was rich, savory, and tasted like a high-end chicken soup, not a “supplement.” It had a full-bodied flavor, not that thin, salty water I got from the grocery store cartons.

I started a new ritual. Every day at 3 PM, instead of my usual “crash” snack, I would make one mug of Dr. Kellyann’s broth. It took two minutes. It felt like a warm, comforting treat, not a “diet” chore.

The first week, the main thing I noticed was that my 3 PM cravings were gone. That savory, high-protein (16 grams!) mug was so satisfying that I just wasn’t hungry for sugar. My bloating also seemed to calm down.

But the real “wow” moment came about four weeks in. I was putting on moisturizer and just looked at my skin. It looked… bouncier. Plumper. The little fine lines around my eyes seemed softer. Then, my nail technician grabbed my hand and said, “What have you been doing? Your nails are like iron.” But the big one? I woke up one morning, got out of bed, and walked to the bathroom. It wasn’t until I was brushing my teeth that I realized: I didn’t ‘creak.’ My knees, which always gave a little protest in the morning, just worked.

That was it. I was a convert. It wasn’t a magic, overnight weight-loss miracle. It was a wellness tool. It gave my body the high-quality collagen and protein it was screaming for, in a way that was convenient and delicious enough for me to actually stick with it. It’s been six months, and it’s now a non-negotiable part of my day.

Read More: My Thoughts On Swanson Sipping Bone Broth

Pros Of Dr. Kellyann’s Bone Broth

• The Unmatched Convenience: This is the #1 reason to buy this product. If you’ve ever tried to make real, high-quality bone broth, you know it’s a 24-48 hour process. You have to source high-quality, grass-fed bones, roast them, simmer them for ages, and then deal with the mess of skimming and storing. Dr. Kellyann’s system turns this into a 60-second process. The individual powder packets, in particular, are a game-changer. I keep them in my desk, in my purse, and in my travel bag. All I need is hot water. This level of convenience is what makes it a sustainable, long-term habit instead of a “project” I give up on.
• Incredible Collagen and Protein Content: This is not your grocery store’s watery “broth.” You must read the labels. A typical carton of broth from the soup aisle might have 5-8 grams of protein. Dr. Kellyann’s Homestyle Broth has 16 grams of protein and 15 grams of collagen peptides in a single serving. This is a massive dose. This is what delivers the real results. This is what supports your joints, “plumps” your skin, and makes your hair and nails grow like weeds. You are paying for a high-potency, therapeutic dose of collagen, disguised as a delicious cup of soup.
• Genuinely Delicious and Palatable: Let’s be honest: most “health” foods are a chore to get down. And many other bone broth powders taste like salty, beef-scented chalk. This is where Dr. Kellyann’s formula wins. It’s rich, savory, and well-seasoned. It tastes like a chef made it, not a lab. This is critical. If it tasted bad, I wouldn’t drink it. Because it’s so delicious, it feels like a comforting, warm treat, which makes the daily ritual something I look forward to, not something I dread.
• A “Satiety” and “Craving-Killer” Powerhouse: This was the benefit I felt the fastest. That 3 PM energy crash, when my body screams for sugar? This broth ended it. A warm, savory mug of high-protein liquid is incredibly satiating. It’s “food volume” that fills you up. It’s protein that tells your brain you’re satisfied. And it’s savory, which breaks the “sugar-craving” cycle. It completely changed my afternoon, which in turn helped me make better choices at dinner. It’s a powerful tool for managing hunger and cravings.
• High-Quality, Trustworthy Sourcing: The price is high, but you can see where the money goes. The ingredients are “clean.” The beef broth is made from grass-fed, grass-finished bovine collagen. The chicken is from free-range chickens. It’s non-GMO, gluten-free, soy-free, and dairy-free. In a market full of “mystery” supplements, you are paying for transparency and a commitment to quality. I know I’m not just drinking a cup of salt and “natural flavors”; I’m drinking a real, whole-food-derived product.

Cons Of Dr. Kellyann’s Bone Broth

What To Keep In Mind

• The Price is a Significant Investment: I’m not going to sugarcoat this. This is one of the most premium, expensive bone broths on the market. A single box of 7 packets can be a serious expense. When you break it down “per-serving,” it’s significantly more than any carton you’ll find at the grocery store, and even more than many other collagen powders. You are paying a very high premium for the convenience, the high-potency formula, and the brand name. This is a major “con” for anyone on a tight budget.
• The Sodium Content is Not “Low”: To make it taste “delicious,” it has to be seasoned. A single packet has a significant amount of sodium. It’s not as high as a can of Campbell’s soup, but it’s not a “low-sodium” food. If you are on a doctor-mandated, salt-restricted diet, you must look at the label and factor this into your daily totals. For most healthy people it’s fine, but it’s a very real consideration for those with hypertension.
• It’s Not a “Magic” Weight-Loss Potion: The marketing around “bone broth diets” can be misleading. People (including me) often lose weight because they are using this high-protein, low-calorie broth to replace high-calorie, sugary snacks or meals. It’s a tool for satiety and calorie management. But drinking this broth in addition to your current diet will not magically melt fat away. It’s a tool in the toolbox, not the entire toolbox.
• It’s Still a “Processed” Food: While it’s “clean-label,” a powdered, “just-add-water” product is, by definition, a processed food. Homemade broth, made from bones you source yourself, will always be the “purest” form, containing a wider array of nutrients that might be lost in the spray-drying process. This is the trade-off you make for convenience.
• The Taste is “Savory” (Not for Everyone): I love the savory, herby taste. But if you’re a person who wants to add your collagen to a sweet smoothie or your morning coffee, this is not the product for you. This is a soup. It has a distinct chicken or beef flavor. If you’re looking for a “tasteless” collagen, you should look at an unflavored peptide powder instead.

Maintenance Tips For Dr. Kellyann’s Bone Broth

How to Get the Most Out of Your Investment

• Master the “Slurry” Method for a Perfect Mix: This is the most important practical tip. Don’t just dump a scoop or packet of powder into a full mug of hot water. That’s how you get clumps. The perfect method is this: Put the powder in your empty, dry mug first. Add about 1-2 ounces of cool or lukewarm water (or broth, if you’re using the liquid) and stir it vigorously with a fork or a small whisk. Create a thick, smooth “slurry” or “paste” at the bottom of the mug. Then, slowly pour your hot (not boiling) water on top. It will mix perfectly, every single time.
• Use a Handheld Milk Frother: This is my “pro” trick. A $10 handheld milk frother is the best investment you can make. It will turn your broth into a creamy, frothy, almost “latte-like” experience in about 10 seconds. It makes it feel even more luxurious and ensures every last particle is blended.
• Consistency is the Only Path to Results: This is a tip for the process. You will not see skin or joint benefits in three days. You won’t. These are changes that happen on a cellular level. You must commit to at least 3-4 weeks of daily use to start noticing the “glow.” The real joint benefits, for me, took 6-8 weeks. You are rebuilding tissue. It takes time. Do not buy this if you are not willing to be consistent.
• “Doctor” Your Mug for a Gourmet Treat: The broth is great on its own, but you can “upgrade” it. My favorite trick is to add a squeeze of fresh lemon juice. It brightens the whole flavor and adds Vitamin C, which is essential for collagen absorption! You can also add a dash of black pepper, a sprinkle of fresh parsley or chives, or a tiny bit of ginger or turmeric. This makes it a new experience every time.
• Use it as a “Stealth” Ingredient: Don’t just drink it. Cook with it! This is a fantastic way to get a huge protein and collagen boost into your regular meals. When you’re making rice, quinoa, or couscous, use the broth instead of water. Stir a scoop of the powder into a pot of chili, a pasta sauce, or a stew. It adds a rich, “simmered-all-day” flavor while secretly supercharging the nutritional profile of your meal.
• Replace, Don’t Just Add: If your goal is weight management or breaking the sugar cycle, use the broth strategically. Don’t just add it to your day. Use it to replace something else. For me, it was the 3 PM snack. For you, it might be that mid-morning bagel or the “dessert” after dinner. This swap is what creates the real-world change.

Comparison With Other Brands

• Dr. Kellyann’s vs. Kettle & Fire: This is the other “A-List” premium brand. Kettle & Fire is the king of liquid, shelf-stable broth. Their cartons are beautiful, their ingredients are organic, and the taste is 100% “homemade.” The main difference is the format. Kettle & Fire is liquid (you have to use the carton in 5-7 days) and, in my experience, has a lower protein and collagen content per serving (often 8-10g). Dr. Kellyann’s powder wins on portability, shelf-life (the packets are indestructible), and a much higher protein/collagen punch (16g). I use Kettle & Fire for cooking, but I use Dr. Kellyann’s for my daily “supplement” mug.
• Dr. Kellyann’s vs. Vital Proteins Collagen Peptides: This is the “Apples vs. Oranges” comparison. Vital Proteins is unflavored hydrolyzed collagen peptides. It is not a broth. Its purpose is to be hidden—in your coffee, in your smoothie, in your yogurt. It’s cheaper per-serving of collagen. If your only goal is to get unflavored collagen into your body, Vital Proteins is the better buy. But Dr. Kellyann’s is a full-food experience. You are buying it for the warm, savory, satiating ritual that replaces a snack. It’s a “snack-killer” that also has the collagen. They solve two different problems.
• Dr. Kellyann’s vs. Grocery Store Brands (like Pacific or Simple Truth): This is the value comparison. Those $5-$6 cartons of “bone broth” in the soup aisle are not the same. You must read the labels. They are often thin, watery, and shockingly low in protein (I’ve seen some with 5g per container). They are often full of yeast extract, “natural flavors,” and are not made from grass-fed bones. They are soup stock, not a wellness supplement. Dr. Kellyann’s is a high-potency supplement. This is the clearest “you get what you pay for” scenario in the wellness world.

Also Read: My Thoughts On Kitchen Basics Bone Broth

Frequently Asked Questions (FAQ)

Conclusion

My final word is this: Dr. Kellyann’s Bone Broth is an investment, not a cheap fix. But for me, it’s one that paid off in dividends for my joints, my skin, and my daily energy. If you’re ready to stop “feeling blah” and want a premium, delicious, and incredibly convenient way to get high-potency collagen and protein into your life, I truly believe this is the best product you can buy. It’s a non-negotiable part of my wellness routine now.