Tangy Tangerine is a popular nutritional supplement drink mix marketed by the Youngevity company. It contains a blend of vitamins, minerals, and antioxidants derived from natural fruit and vegetable sources.
The product has gone through several iterations, with the latest being versions 2.0 and 2.5. This article will compare the key differences between Tangy Tangerine 2.0 and 2.5 to help consumers pick the right one.
A Brief Comparison Table
| Features | Tangy Tangerine 2.0 | Tangy Tangerine 2.5 |
| Main Ingredients | Vitamins, minerals, antioxidant blend | Same as 2.0 plus fermented ingredients |
| Added Ingredients | None | Fermentedelements like prebiotics, probiotics, enzymes |
| Taste | Tangy citrus flavor | Tangy yet more tart than 2.0 |
| Sweetener | Stevia | Monk fruit and stevia blend |
| Calorie Content | 10 calories per serving | 5 calories per serving |
| Container Size | 30 servings per bottle | Same as 2.0 |
| Price | $40 per bottle | $50 per bottle |
| Target Concerns | General wellness | Digestive and immune health |
Overview of Tangy Tangerine 2.0
Tangy Tangerine 2.0 was introduced in 2014 as an upgrade over the original formula. Here are some key features:
- Provides 100% daily value of most essential vitamins and minerals. Includes vitamin A, B-complex, C, D, E, calcium, magnesium, etc.
- Contains a proprietary antioxidant blend with ingredients like acai berry, blueberry, raspberry, etc.
- Sweetened with stevia instead of sugar to lower calorie content. Just 10 calories per serving.
- Features a refreshing tangy tangerine flavor from citrus fruit extracts.
- Free of artificial sweeteners, flavors, colors and preservatives.
- Available in packs of 30 single-serve packets to add to water.
- Suitable for most adults and children above 4 years.
- Aim is to provide complete daily nutrition in each drink.
Overview of Tangy Tangerine 2.5
Tangy Tangerine 2.5 is the latest formula launched in 2019. Major changes include:
- Contains all the vitamins, minerals and antioxidants as the 2.0 formula.
- Adds a proprietary blend of fermented ingredients like prebiotics, probiotics and enzymes.
- Sources prebiotics from yacon root, Jerusalem artichoke and chicory root to boost gut health.
- Uses probiotic strains like Lactobacillus and Bifidobacterium to improve digestion.
- Includes digestive enzymes like amylase, lipase and cellulase.
- Fermented ingredients give it a tangier, tarter taste than the 2.0 version.
- Uses monk fruit as a natural zero-calorie sweetener along with stevia.
- Focuses on improving immunity and digestive function in addition to general wellness.
Also Read: Comparison Between Ka’chava And Herbalife.
Key Differences Between Tangy Tangerine 2.0 and 2.5
While both Tangy Tangerine 2.0 and 2.5 provide a full spectrum of essential vitamins and minerals, there are some key differences between the two formulas:
- Ingredients: The Gut and Immune Health Boost
The primary and perhaps most significant difference between Tangy Tangerine 2.0 and 2.5 lies in their ingredients.
Tangy Tangerine 2.5 takes a step further by incorporating prebiotics, probiotics, and enzymes into its formula. These fermented ingredients play a crucial role in enhancing gut and immune health, a feature absent in the 2.0 version.
Prebiotics:
Prebiotics are non-digestible fibers that serve as food for the beneficial bacteria in your gut. They promote the growth and activity of these “good” bacteria, ultimately contributing to improved digestion and overall gut health.
Probiotics:
Probiotics, on the other hand, are live microorganisms that provide numerous health benefits when consumed in adequate amounts. They are known for their positive impact on gut flora and immune function.
Enzymes:
Enzymes aid in the digestion and absorption of nutrients in your body. They play a crucial role in breaking down food into smaller, more easily absorbable components.
- Taste Profile: Sweet vs. Tangy
Another noticeable contrast between these two Tangy Tangerine variants is their taste profile.
This version lives up to its name with a tangier and more tart flavor profile. The inclusion of fermented ingredients contributes to this unique taste. If you enjoy a hint of acidity in your dietary supplements, the 2.5 formula might be right up your alley.
In contrast, the 2.0 version leans towards a sweeter taste, primarily sweetened with stevia. If you prefer a milder and slightly sweet flavor, this might be your preference.
- Calorie Content: The Slimmer Choice
When it comes to watching your calorie intake, the Tangy Tangerine 2.5 formula offers a slight advantage. It contains only 5 calories per serving, while the 2.0 version has 10 calories per serving.
The difference in calorie content can be attributed to the extra monk fruit used in the 2.5 formula, which helps reduce the calorie count.
- Targeted Health Focus: Everyday Wellness vs. Digestive and Immune Health
Understanding the intended health focus of these supplements is crucial in making an informed choice.
The 2.0 formula is designed to provide comprehensive everyday nutrition, promoting overall wellness. It covers a broad spectrum of vitamins and minerals, making it suitable for those looking for a general daily supplement.
On the other hand, the 2.5 version not only offers complete daily nutrition but also specifically targets digestive and immune health due to its probiotic content. If you prioritize gut health or are looking to bolster your immune system, this variant may be more aligned with your goals.
Also Read: Choose Between IntraMIN And IntraMAX.
- Mixing and Solubility: Dissolving Dilemma
Some users have reported differences in the mixing and solubility of these two Tangy Tangerine formulas.
While the 2.0 version generally dissolves easily in water, the 2.5 formula appears to have a bit more difficulty. This discrepancy in solubility might be attributed to the added prebiotics in the 2.5 formula.
Users have varying preferences when it comes to the texture and consistency of their supplements, so it’s essential to consider your own preferences in this regard.
- Cost: Balancing Benefits and Budget
Budget considerations often play a significant role in choosing a dietary supplement. Tangy Tangerine 2.5 comes at a slightly higher price point, approximately 20-25% more expensive than the 2.0 formula.
This price difference is primarily due to the inclusion of the additional fermented ingredients in the 2.5 variant. While the 2.5 supplement offers added benefits, it’s essential to assess whether the cost aligns with your budget.
- Availability: The Newcomer on the Block
As the newer variant, Tangy Tangerine 2.5 may have lower availability compared to the widely distributed 2.0 formula. However, Youngevity is actively working to increase production and supply of the 2.5 version to meet the growing demand.
- Serving Size: Consistency Across Variants
Both Tangy Tangerine 2.0 and 2.5 maintain the same serving size recommendation— one packet per 8-12 ounces of water. This ensures consistency in nutritional values and ingredient quantities per serving, making it easier for users to control their intake.
- Taste Reviews: A Matter of Preference
Lastly, when it comes to taste, individual preferences play a significant role. The 2.5 blend receives mixed taste reviews from users, primarily due to its tangier profile.
In contrast, the 2.0 formula generally garners positive feedback for its sweeter taste. Ultimately, your preference for tartness or sweetness will influence your perception of these two variants.
Also Watch This Review Video:
Pros and Cons of Tangy Tangerine 2.0
Pros
- Provides complete daily nutrition including vitamins, minerals and antioxidants
- 100% RDA of most vitamins and minerals in each serving
- Sweetened with stevia – no artificial sweeteners
- No preservatives, sugars, colors, or flavors
- Tastes great with a refreshing tangy tangerine flavor
- Easy to mix and dissolve in water
- Affordable cost per bottle
- Good for overall health and wellness
Cons
- Lacks probiotics and enzymes of later formulas
- Limited gut and immune health benefits
- Uses synthetic vitamin E instead of natural
- Higher calorie content than 2.5
- Less tart and tangy than later versions
Pros and Cons of Tangy Tangerine 2.5
Pros
- Contains probiotics, prebiotics and enzymes for gut health
- Enhanced immunity benefits from fermented ingredients
- Very low calorie formula
- More tangy, zesty flavor from fermentation
- Non-GMO, gluten free and vegan
- Includes natural vitamin E from sunflowers
- Improved absorption from enzymes
- Focused on digestive and immune health
Cons
- More expensive than Tangy Tangerine 2.0
- Can have solubility issues in cold water
- Taste is too tart for some users
- Limited availability currently
- Probiotic count is not very high per serving
Also Read: The Comparison Between Ka’Chava And Orgain.
Frequently Asked Questions (FAQs)
Beyond Tangy Tangerine is another later formula by Youngevity with added marine minerals and more probiotics compared to TT 2.5. It offers enhanced gut health and immunity support. But it is also higher priced. TT 2.5 provides a good balance of nutrition, taste and cost.
The main ingredients in TT 2.5 are vitamins like A, B-complex, C, D, E, minerals like calcium, magnesium, zinc, antioxidant fruits extracts, and the proprietary probiotic and prebiotic blend of fermented tangerine peel, yacon root and probiotic cultures. There are no artificial additives.
Final Thoughts
Tangy Tangerine 2.0 and 2.5 both provide a powerhouse dose of essential vitamins, minerals and antioxidants in a tasty citrus-flavored drink. The choice depends on your budget and specific health needs. TT 2.0 gives you full daily nutrition at a low cost.
If you specifically want probiotics for better digestion and immunity, then TT 2.5 is worth the extra investment. Check the taste and solubility too before picking a long-term supply. Both offer convenience and quality nutrition lacking in many meal plans today.
With version 2.0 I felt like my brain was too active and effected my sleep at night. Even when taking 2.0 in the morning. Since switching to 2.5, I don’t have the problem and sleep much better. Is there anything different between the two that might cause that?
Thanks.